Grey Poupon Crispy Chicken

Recipe Ingredients

2 lbs	908g / 32oz	Boned and skinned chicken breast halves-8
1/4 cup	15g / 0.5oz	All-purpose flour
1/2 cup	118ml	Dijon mustard - (grey poupon)
3/4 cup	109g / 3.8oz	Plain dry bread crumbs
1/4 cup	59ml	Vegetable oil spray

Recipe Instructions

Coat chicken pieces with flour, shaking off excess; spread with mustard. Coat generously with bread crumbs. In large skillet, over medium heat, heat 2 tablespoons oil.

Add 4 chicken pieces; brown 4 to 5 minutes on each side or until chicken is done. Remove from skillet and keep warm. Repeat with remaining chicken pieces, using remaining oil if necessary.

Source:
Grey Poupon Recipe Flyer

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