Asparagus Roll-Ups

Recipe Ingredients

4 oz	113g	Blue cheese
4 oz	113g	Roquefort cheese
1 packet		Cream cheese
1		Egg
1 tablespoon	15ml	Mayonnaise
2		Asparagus spears
40 slices		Sandwich bread - crusts removed
1 stick		Margarine
		Paprika - as desired

Recipe Instructions

Mix cheeses, egg and mayonnaise with an electric mixer.  Flatten each piece of bread with a rolling pin until almost paper thin.  Spread cheese mixture on each side, lay one spear of asparagus on each piece, and roll up.

Melt the margarine and add paprika for color.  Dip each roll in the margarine, and place on an ungreased cookie sheet.  Bake at 350F for 15 minutes.

Source:
Taste of Home Magazine, April/May, '97, p. 30

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