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Asparagus Roll-Ups

Type: Vegetables
Courses: Starters and appetizers, Vegetarian
Serves: 12 people
Cooking Time: 15 minutes

Recipe Ingredients

4 oz 113gBlue cheese
4 oz 113gRoquefort cheese
1 packet  Cream cheese
1   Egg
1 tablespoon 15mlMayonnaise
2   Asparagus spears
40 slices  Sandwich bread - crusts removed
1 stick  Margarine
  Paprika - as desired

Recipe Instructions

Mix cheeses, egg and mayonnaise with an electric mixer.  Flatten each piece of bread with a rolling pin until almost paper thin.  Spread cheese mixture on each side, lay one spear of asparagus on each piece, and roll up.

Melt the margarine and add paprika for color.  Dip each roll in the margarine, and place on an ungreased cookie sheet.  Bake at 350F for 15 minutes.

Source:
Taste of Home Magazine, April/May, '97, p. 30

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