Ginger Marinade For Chicken Recipe - Cooking Index
| 2 | Garlic; fresh - minced | |
| 1 teaspoon | 5ml | Ginger - fresh grated |
| 1 | Onion - chopped up | |
| 3 tablespoons | 45ml | Balsamic vinegar |
| 1 tablespoon | 15ml | Rosemary |
Put all ingredients in dish just big enough to hold the meat. Add a dry red wine until meat is 3/4 covered. Turn often.
Source:
National Broiler Council
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