Sue Riding High - Cocktail - Cooking Index
Sue Riding High - Cocktail - Cooking Index
Serving Size: 1
Ingredients
1 1/2 ounces Dark rum
1/2 ounce Dark creme de cacao
2 ounces Hot chocolate
1 teaspoon Heavy cream
Serving Suggestion
Let the hot chocolate cool to room temperature. In a shaker half-filled with ice cubes, combine the rum, creme de cacao, and hot chocolate. Shake well. Strain into a cocktail glass. Drop the cream into the center of the drink.