Sauterne

Serving Size: 1

Ingredients

2 bottles Champagne
1 bottle Chablis
3 ounces Cognac
1 1/2 ounces Curacao

Serving Suggestion

Mix the cognac and curacao several hours ahead of time. When ready to serve, pour the necessary amount of this mixture over a block of ice or ice mold in a cold punch bowl, and add thoroughly chilled champagne. Stir and serve at once, WITHOUT LADLING BACK AND FORTH OVER THE ICE, as this will eliminate the bubbles.