Rum Toddy - Cocktail - Cooking Index
Serving Size: 1
Ingredients
2 ounces Light or dark rum
2 teaspoons Powdered sugar
1 Lemon peel twist
2 teaspoons Water
Serving Suggestion
Dissolve powdered sugar in water in an old-fashioned glass. Add rum and one ice cube and stir. Add the twist of lemon peel and serve.