Rum Fix - Cocktail - Cooking Index
Serving Size: 1
Ingredients
2 1/2 ounces Light rum
Juice of 1 lemon
1 teaspoon Powdered sugar
1 teaspoon Water
1 slice Lemon
Serving Suggestion
Stir juice of lemon, powdered sugar, and water in a highball glass. Fill glass with ice, add rum, and stir. Add the slice of lemon and serve with a straw.