Pendennis - Cocktail - Cooking Index
Serving Size: 1
Ingredients
1/2 teaspoon Superfine sugar
Crushed ice
2 ounces Bourbon
1 Lemon twist
Serving Suggestion
In an old-fashioned glass, dissolve the sugar in a few drops of water. Almost fill the glass with crushed ice. Add the bourbon. Stir well and garnish with the lemon slice.