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Owen Moore

Serving Size: 1

Ingredients

1 1/2 ounces Light rum
1/2 ounce White creme de cacao
1 ounce Heavy cream
1 teaspoon Blue curacao

Serving Suggestion

In a shaker half-filled with ice cubes, combine the rum, creme de cacao, and heavy cream. Shake well. Strain into a cocktail glass. Drop the Curacao into the center of the drink.