Frozen Margarita - Cocktail - Cooking Index
Serving Size: 1
Ingredients
2 teaspoons Coarse salt
1 Lime wedge
3 ounces White tequila
1 ounce Triple sec
2 ounces Lime juice
1 cup Crushed ice
Serving Suggestion
Place salt in a saucer. Rub rim of a collins glass with lime wedge and dip glass into salt to coat rim thoroughly, reserve lime. Pour tequila, triple sec, lime juice, and crushed ice into a blender. Blend well at high speed. Pour into collins glass.