Frozen Daiquiri

Serving Size: 1

Ingredients

1 1/2 ounces Light rum
1 tablespoon Triple sec
1 1/2 ounces Lime juice
1 teaspoon Sugar
1 cup Crushed ice
1 Cherry

Serving Suggestion

Combine all ingredients (except for the cherry) in an electric blender and blend at a low speed for five seconds, then blend at a high speed until firm. Pour contents into a champagne flute, top with the cherry, and serve.