Frozen Brandy And Rum - Cocktail - Cooking Index
Serving Size: 1
Ingredients
1 1/2 ounces Brandy
1 ounce Light rum
1 tablespoon Lemon juice
1 teaspoon Powdered sugar
1 Egg white
Serving Suggestion
Combine all ingredients with 1 cup of crushed ice in an electric blender and blend at a low speed for a short length of time. Pour into an old-fashioned glass and serve.