Diamond Fizz - Cocktail - Cooking Index
Serving Size: 1
Ingredients
2 ounces Gin
Juice of 1/2 lemon
1 teaspoon Powdered sugar
Chilled champagne
Serving Suggestion
Shake gin, juice of lemon, and powdered sugar with ice and strain into a highball glass over two ice cubes. Fill with chilled champagne, stir, and serve.