Bombay Cocktail - Cocktail - Cooking Index
Serving Size: 1
Ingredients
1/2 ounce Dry vermouth 1/2 ounce Sweet vermouth 1 ounce Brandy 1/2 teaspoon Triple sec 1/4 teaspoon Anisette
Serving Suggestion
Stir all ingredients with ice, strain into a cocktail glass, and serve.