Apricot Anise Collins - Cocktail - Cooking Index
Apricot Anise Collins - Cocktail - Cooking Index
Serving Size: 1
Ingredients
1/2 ounce Apricot brandy
1 1/2 ounces Gin
1 1/2 teaspoons Anisette
1 tablespoon Lemon juice
Carbonated water
1 slice Lemon
Serving Suggestion
Shake gin, brandy, anisette, and lemon juice with ice and strain into a collins glass over ice cubes. Fill with carbonated water and stir lightly. Decorate with the slice of lemon and serve.