A Night In Old Mandalay - Cocktail - Cooking Index
A Night In Old Mandalay - Cocktail - Cooking Index
Serving Size: 1
Ingredients
1 ounce Light rum
1 ounce Anejo rum
1 ounce Orange juice
1/2 ounce Lemon juice
3 ounces Ginger ale
1 Lemon twist
Serving Suggestion
In a shaker half-filled with ice cubes, combine the light rum, anejo rum, orange juice, and lemon juice. Shake well. Strain into a highball glass almost filled with ice cubes. Top with the ginger ale. Garnish with the lemon twist.