Arby's Horsey Sauce Recipe - Cooking Index
1 cup | 237ml | Mayonnaise |
3 tablespoons | 45ml | Bottled horseradish cream - |
1 tablespoon | 15ml | Sugar - or |
2 | Equal |
Mix all well.
Keep refrigerated, tightly covered to use in 2 weeks.
Do not freeze.
Source:
Gloria Pitzer.
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