Cooking Index - Cooking Recipes & IdeasBaked Scallops In The Shell - {Capesante Al Forno} Recipe - Cooking Index

Baked Scallops In The Shell - {Capesante Al Forno}

Type: Fish, Shellfish
Serves: 4 people

Recipe Ingredients

12   Sea scallops - still in their shell
  Coarse sea salt - to taste
  Freshly-ground black pepper - to taste
1/4 cup 59mlWhite wine
1/4 cup 59mlExtra-virgin olive oil
1/8 cup 18g / 0.6ozFinely-chopped Italian parsley
1/4 cup 36g / 1.3ozFresh bread crumbs - lightly toasted

Recipe Instructions

Preheat the broiler.

Open each scallop. Sprinkle a pinch of sea salt and some pepper over each scallop. Drizzle a bit of wine into each shell, then drizzle the scallop with a bit of olive oil. Top each scallop with some of the parsley and bread crumbs.

Place each shell in an ovenproof pan and place it under the broiler for 1 1/2 to 2 minutes. Serve immediately.

Source:
"MOLTO MARIO with Mario Batali - (Show # MB-2D40) - from the TV FOOD NETWORK"

Rating

Average rating:

Unrated, please add a rating

Submit your rating:

Click a star to rate this recipe.