Cooking Index - Cooking Recipes & IdeasBraised Greens With Vinegar & Sesame Seeds Recipe - Cooking Index

Braised Greens With Vinegar & Sesame Seeds

Type: Vegetables
Courses: Side dish
Serves: 2 people

Recipe Ingredients

1/4 cup 59mlFlavoured vinegar
1   Garlic clove - minced
1 lb 454g / 16ozBeet greens - coarsely
  Chopped
1/4 cup 59mlWater
1   Cayenne
1 tablespoon 15mlSesame seeds

Recipe Instructions

Heat vinegar & garlic in pot. Add greens & cook till wilted. Add water, cover & cook gently 2 minutes, adding more water as necessary to keep from sticking. Uncover, then cook until rest of liquid has evaporated. Sprinkle with cayenne & sesame seeds.

Source:
Susan Feniger and Mary Sue Milliken

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