Cooking Index - Cooking Recipes & IdeasSamosas - Mixed Vegetable Filling Recipe - Cooking Index

Samosas - Mixed Vegetable Filling

Courses: Starters and appetizers
Serves: 36 people

Recipe Ingredients

30   Cooking oil
5   Curry leaves
1   Onion - finely chopped (large)
1   Green chile - finely chopped
5   Crushed garlic
5   Ground jeera - (cumin)
2 1/2   Turmeric
  Salt to taste
500   Frozen mixed vegetables
30   Chopped coriander leaves - ()
10   Chopped chives

Recipe Instructions

Heat oil, add curry leaves and after a few seconds add onion, chile, garlic, jeera, borrie and salt. Allow to simmer for about 10 minutes. Add vegetables and cook a further 10 minutes.

Mix in dhunia leaves and chopped chives when mixture has cooled.

fills 36 samosas.

The Cape Malay Cookbook.

Source:
Jasmine's Kitchen - Karachi

Rating

Average rating:

7.6 (9 votes)

Submit your rating:

Click a star to rate this recipe.