Cooking Index - Cooking Recipes & IdeasGuacamole - 5 Recipe - Cooking Index

Guacamole - 5

Cuisine: Tex-Mex
Courses: Dips and Spreads, Starters and appetizers
Serves: 5 people

Recipe Ingredients

1/4 cup 15g / 0.5ozOnion - chopped
1 teaspoon 5mlGarlic - minced
2 teaspoons 10mlChili powder
2 teaspoons 10mlCumin
2 cups 474mlFrozen peas
1/3 cup 78mlWater
4 teaspoons 20mlFresh lemon juice
1 teaspoon 5mlAvocado - chopped (large)
1/4 cup 15g / 0.5ozTomato - diced
1/2 teaspoon 2.5mlSalt - or to taste
1/2 teaspoon 2.5mlPepper

Recipe Instructions

Cook first four ingredients in a non-stick pan over medium heat until onion is soft.

Add the peas and the water. Cover and cook 3 minutes. Puree in a blender until smooth.

Let cool and add remaining ingredients. Serve with tortilla chips.

Source:
Patricia Wriedt - Mexico City -

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