Anita's "Hot Salsa" Recipe - Cooking Index
3 | Tomatoes (medium) | |
3 | Jalapeno peppers - up to 4 | |
Onion - your choice | ||
Oregano - dash | ||
Salt and pepper as you like |
In saucepan boil tomatoes and peppers. Drain water and remove skin from tomatoes.
Put in blender with remaining ingredients and blend for a minute or until smooth, unless you prefer your salsa chunky. Serve with tortilla chips.
Source:
Morten's Recipe Collection
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