Barbecued Garlic Chicken Recipe - Cooking Index
Barbecued Garlic Chicken Recipe - Cooking Index
| 1 teaspoon | 5ml | Chicken (small) |
| 4 | Garlic - crushed | |
| 1 teaspoon | 5ml | Salt |
| 1/2 | Lemon - juiced | |
| 1/2 cup | 118ml | Olive oil |
1. Cut the chicken in half or quarters.
2. Mix remaining ingredients together. Reserve 1/4 cup of this sauce and rub remainder into the chicken. Let marinate 2 to 4 hours.
3. Barbecue or grill the chicken, basting frequently with reserved marinade.(Personal note: I find that 11 minutes on each side is good for a 3-3 1/2 lb chicken, grilled or broiled)
4. Serve with Garlic Sauce.
Source:
Lebanese Cookbook, by Dawn, Elaine & Selwa Anthony, Weldon Publ.
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