Copy Cat Burger King Whopper Recipe - Cooking Index
1 | Sesame-seed hamburger bun | |
1/4 lb | 113g / 4oz | Ground beef |
1 | Salt | |
3 | Dill pickle slices | |
1 teaspoon | 5ml | Catsup |
4 | Onion rings | |
2 | Tomato slices | |
1/4 cup | 36g / 1.3oz | Chopped lettuce |
1 tablespoon | 15ml | Mayonnaise |
Preheat a barbecue grill on high. Toast both halves of the bun, face down, in a hot skillet. Set aside.
Form the beef into a thin patty slightly larger than the bun. Lightly salt the hamburger patty and cook on the barbecue grill for 2 to 3 minutes per side.
Build the burger in the following stacking order from the bottom up: bottom bun, hamburger patty, pickles, catsup, onion rings, tomatoes, lettuce, mayonnaise, top bun.
Source:
Confederate House
Average rating:
10 (1 votes)
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