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Alabama-Style Shrimp Bake

Type: Fish, Shellfish
Courses: Main Course
Serves: 6 people

Recipe Ingredients

1 cup 198g / 7ozButter or margarine - melted
3/4 cup 177mlLemon juice
3/4 cup 177mlWorchestershire sauce
1 tablespoon 15mlSalt
1 tablespoon 15mlFreshly-ground black pepper
1 teaspoon 5mlDried rosemary
1/8 teaspoon 0.6mlGround red pepper
1 tablespoon 15mlHot sauce
3   Garlic cloves - minced
2 1/2 lbs 1135g / 40ozUnpeeled large fresh shrimp
2   Lemons - thinly sliced
1   Onion - thinly sliced (medium)
  Fresh rosemary sprigs - for garnish

Recipe Instructions

Combine first 9 ingredients in a small bowl; set aside.

Rinse shrimp with cold water; drain well. Layer shrimp, lemon slices, and onion slices in an ungreased 13- by 9- by 2-inch baking dish. Pour butter mixture over shrimp.

Bake, uncovered, at 400 degrees for 20 to 25 minutes or until shrimp turn pink, basting occasionally with pan juices. Garnish, if desired.

Source:
"The Bubba Gump Shrimp Co. Cookbook"

Rating

Average rating:

9.9 (14 votes)

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