Cooking Index - Cooking Recipes & IdeasApple Crisp - 2 Recipe - Cooking Index

Apple Crisp - 2

Type: Fruit
Courses: Dessert
Serves: 6 people
Cooking Time: 40 minutes

Recipe Ingredients

1 tablespoon 15mlButter for baking dish
1 tablespoon 15mlLemon juice
4 cups 948mlApples - tart, sliced, peeled (7-8 medium)
2 tablespoons 30mlOrange juice
3/4 cup 46g / 1.6ozFlour
1 cup 160g / 5.6ozBrown sugar - light
1 teaspoon 5mlOrange zest
1 pinch  Salt
1 teaspoon 5mlCinnamon
4 tablespoons 60mlButter
1/2 teaspoon 2.5mlNutmeg

Recipe Instructions

Preheat oven to 375F. Butter a 1-quart baking dish or 9" Pyrex dish. Arrange the slices in a dish. Mix half of the brown sugar with cinnamon and nutmeg. Sprinkle over the apples. Add the juices and zest. To make crumb topping, mix the remaining sugar with the flour and a dash of salt. Rub or cut in the butter.

Sprinkle over the apple slices. Bake 35-40 minutes or until apples are tender and the top is browned. Serve warm with cold heavy cream.

Source:
Net

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