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Savory Spread

Courses: Dips and Spreads, Starters and appetizers
Serves: 20 people

Recipe Ingredients

1   Sliced pitted black olives
3   Garlic - minced
13 oz 369gCheddar cheese - grated
1   Onion - chopped
1   Green onions - chopped
1   Margarine - at room temperature
1 cup 237mlBest foods mayonnaise
1/2   Chopped green chiles
  French bread sliced in rounds or halved

Recipe Instructions

Combine all ingredients. Spread on slices of French bread rounds or on bread split in half.

Heat in pre-heated 350F oven until cheese melts.

Serve hot. Serves 20-25.

Source:
Some magazine somewhere

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