Oyster Patties - 1

Recipe Ingredients

1		Butter or oleo
8		Garlic - chopped
3 tablespoons	45ml	Flour - (or more)
1/2 teaspoon	2.5ml	Salt
1/4 teaspoon	1.3ml	Oregano
1 teaspoon	5ml	Onion - chopped (large)
3/4		Parsley - chopped
2		Green onions chopped
1/4 teaspoon	1.3ml	Pepper
2		Medium patty shells
5		Oysters

Recipe Instructions

Saute onions, green onions, garlic in butter until golden brown. Add flour and brown.

Chop oysters; reserve liquid. Add oysters, parsley and oregano, simmer 15 to 20 minutes. Add salt and pepper.

If mixture is too thick, add oyster water for desired consistency. If mixture is too thin, thicken with a little flour and water.

Fill patty shells and bake 325F about 15 minutes.

Source:
Mrs. John Casto

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